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See Tim perform stand-up @ littlefield! WATCH ON YOUTUBE

Entries in Brooklyn (13)

Tuesday
Apr212015

"Celebrate Brooklyn" @ My Shows This Week!

I'll be performing stand-up "all over Brooklyn" this week. Like here...

FREE RAD JOKEZ - Wed, 4/22, 8:30 pm
@ Supercollider (in South Slope)
https://www.facebook.com/events/325659737624913/
hosted by: Dustin Sherman​

& here...

COMIC SANS - Sat, 4/25, 8 pm
@ Over the Eight (in Williamsburg)
https://www.facebook.com/events/1425705691065536/
hosted by: Megan McCoy​, Darin Patterson​, & Evan Morgenstern​

Come "Celebrate Brooklyn" early at these fun, free shows!

Thursday
Apr162015

#TBT: Casual Pimpin' (Music Video)

Spring is here...time to think about those summer fashions! Time once again for CASUAL PIMPIN':

WATCH CASUAL PIMPIN' ON YOUTUBE

Thursday
Jan012015

Hello, 2015!

Sunday
Oct192014

MANIFESTO's Big Anniversary Show @ littlefield!

A big show, celebrating a year of shows... JUDAH FRIEDLANDER, BEN KRONBERG & SUE SMITH will add more power to the lineup! (Dave Hill was called out of town by the showbiz authorities.) See you there, comrades! For info & tix ($5 in advance, $8 at door), CLICK HERE.

Friday
Jun132014

Anti-Pickling Activism

I live in Brooklyn where everyone is into pickling. Not me. What I do to buck this stupid trend is, I go to an outdoor market, say the Brooklyn Flea, and buy someone’s ridiculously handcrafted, artisanal pickles. Then I go home and remove all the vinegar, salt, and seasoning -- I turn them back into cucumbers, their natural state before some hipster messed with them. (It takes many hours of gently squeezing and wringing the pickles, so as not to tear their delicate fibers.) Then I'll take the revived cukes to the grocery store and set them free on the shelf, with their friends. I think they’re happy, though it’s pretty hard to tell with cucumbers. Some people don't like what I do. I’ve been called an "unpickled pecker" -- which is fine with me! At least I know I'm doing something to fight the unnecessary brining and fermentation of vegetables that everyone does now, just to be cool. Stop the brining...stop pickling!